Fresh artichokes? Lay the two discs in an oven-safe dish with the cut side up (ramekins work great). No, because it’s not worth all the extra work of cooking the whole artichokes and only using the hearts. The addition of the chicken tones down the richness of the cheeses and makes this artichoke dip … Drain and rinse the artichoke hearts. All Rights Reserved. This spinach artichoke dip is not diet friendly but worth every calorie. INGREDIENTS: 2 teaspoons of cooking oil (I used pastured butter) 1/4 cup of yellow onion, diced 1 bundle of fresh spinach, preferably organic 3 cloves of garlic, minced 4 ounces of neufchâtel cheese or regular cream cheese 4 ounces of sour cream 1/4 cup of mozzarella cheese, … baking dish. NOTES: Depending on the cheese used the dip can break once frozen and may not be as smooth and creamy, but it will not affect the taste. The marinated ones are just a bit too salty for this recipe. , quartered — well drained, coarsely chopped, (white and light green part only) chop a few of the dark green scallions and set aside for garnish, , cut into 1/2" cubes (cubes create cheese pockets), , or other semi-soft cheese with distinct flavor, Cut the unpeeled garlic bulb in half through the middle with a sharp knife. https://www.allrecipes.com/recipe/14834/simple-artichoke-dip Add the oil and bacon and cook until crispy, about 8 minutes. Canned artichoke hearts? Hot artichoke dip is welcome at football parties and elegant holiday parties alike. The artichoke hearts should taste mildly earthy with a slight briny sweetness. Preheat oven to 350 degrees F (175 degrees C). Add artichoke hearts and garlic to drippings; cook and stir 1 minute. Cook over medium-high heat until the shallots are translucent and the artichokes begin to brown, about 8 minutes. This warm artichoke and spinach dip is excellent served with vegetables and crackers — or as a topping for baked potatoes or roasted chicken. Sprinkle the bacon on top of the dip and bake at 350°F for 20-25 minutes until the cheese is melted and bubbly (this extra 10 minutes is to allow for placing the dip in a cold oven–see note). ). Set aside. Freeze for up to 1 month for best results. Beat in lemon juice. Mix artichoke hearts, spinach, cream cheese, Asiago cheese, fontina cheese, and Greek yogurt together in a bowl. In food processor, process spinach, artichokes, mayonnaise, cream cheese, Parmesan cheese, sour … Place the artichoke heart in the center of each bacon strip. All rights reserved. So I scoured the web for recipes and came up with a combination that I think is possibly the best bacon spinach artichoke dip I’ve ever had. Of course, topping it all with handfuls of crisp bacon takes it right over the top! Leave the dip in the mixing bowl and cover with plastic wrap. . Sprinkle with remaining bacon; top with Parmesan cheese. It was a total bummer and made my hankering for GOOD spinach and artichoke dip even stronger. This recipe is Trim Healthy Mama … If you'd like a few pieces of bacon for garnish, set them aside. For more information, please see our Disclosure Policy. Recipe : Baked Crab and Artichoke Dip - Review by mo. https://www.cleaneatingmag.com/recipes/warm-spinach-artichoke-dip-recipe Prepare the recipe as shown, up to the point of garnishing with bacon and baking. Bake in a 350°F oven until cheese melts and mixture is warmed through (about, Smoky BBQ Chicken Nachos: Party Appetizer Favorites, Mint Chocolate Cream Pie with Chocolate Cookie Crust, Creamy Roasted Cauliflower & Potato Leek Soup [Vegetarian], Pumpkin Pie Spice Sprouted Wheat Muffins with Pepita Crumb Topping. I’ve had more spinach artichoke dip than I care to admit, but homemade anything always steals my heart and this dip is no different. When cool enough to handle, crumble into 1/2-inch pieces. COVID-19: What you need to know Vaccine updates, safe care and visitor guidelines, and trusted coronavirus information Sprinkle the bacon with Parmesan. Add the mascarpone cheese, sour cream, mayonnaise, lemon juice, 1/2 of the cooked bacon pieces and the remaining 1 teaspoon salt. Fold in the artichokes, tomatoes and cooked bacon. Filled with bacon, cheese and some spinach and artichoke to sneak in a few veggies. Place a large skillet over medium-high heat. This is a nice looking dish. In the same pan, warm milk over high heat. Processed and artificial flavors . Pour the olive oil over the exposed cloves, cover the dish with foil, and bake at 350°F for. Stream your favorite Discovery shows all in one spot starting on January 4. Bake until crisp and golden, about 10 minutes. Because it doesn’t only have that heart warming made with love quality, it actually tastes better than the restaurant stuff. Add them to the food processor. Pour mixture into a baking dish. Yes! Spread into an oven safe dish and sprinkle bacon on the top. . Chop the green onions only up to the dark green part. Transfer the vegetables to a food processor. Using a hand mixer, mix until well combined (small chunks of artichoke and artichoke hearts will remain). Rachael Ray Spinach and Artichoke Dip (No Mayo or Cream Cheese) Recipe by Adina Cappell. If using a glass baking dish, place cold dip in the oven BEFORE heating the oven to reduce the risk of breaking the dish. We used a can of UN-MARINATED artichoke hearts. I love it even more with smoked cheese. Creamy, tangy, smoky flavors make this artichoke dip a party favorite. Spread into a small, greased casserole dish. Place the dip in the prepared baking dish and sprinkle with the remaining bacon pieces. Wrap the bacon around the … Bake in preheated oven … But just the hearts, not the leaves. Whisk in cream cheese until melted, about 3 minutes. Bake until just warmed through (do not let the dip boil), 10 minutes. Stir in 1/2 cup Parmesan cheese, bacon, artichoke hearts, and spinach. (Gently squeeze to release remaining water.) 1/2 - 3/4 cup crumbled Bacon; Instructions. Filed Under: Appetizers & Snacks, Party Foods, Recipes Tagged With: Party Pleasers, Super Bowl Party food. Remove garlic from the bulb by holding the bulb in your hand and applying pressure to the bottom of the bulb by squeezing – garlic should pop right out. Fold roasted garlic into a blend of five cheeses with a lift from lemon juice and Dijon and you’ve got a winning appetizer. Spread mixture into an 11 x 7-inch baking dish coated with cooking spray. Skip boring ranch dip, this Hot Artichoke Dip with Roasted Garlic & Bacon will make a veggie tray quickly disappear. OK, maybe not #1 rule, but really close. Set them on end or face down in the colander after rinsing so they drain well. Remove the bacon and drain on paper towels. Along with cream cheese, I use mayonnaise and sour cream and my base. Pulse until combined but still chunky. 25 Min(s) Cook. Stir together the cream cheese, Parmesan, mayo, lemon juice, garlic powder, salt and pepper until well-blended. ©2020, Savoring Today. In a large bowl, beat cream cheese, sour cream, onion salt, salt and pepper until smooth. Last updated September 22, 2019 by Judy Purcell 23 Comments. However, if it’s all you’ve got and you don’t mind draining and rinsing off the oil, they’ll do in a pinch. From now through the new year I’m all about party food! Preheat oven to 350 F. Combine Cream Cheese, Mayonnaise, Green Chiles, Artichoke Hearts, Parmesan Cheese, Gruyere, Thyme and Salt in a bowl. Allow to thaw in the refrigerator overnight before baking. Slow Cooker Artichoke and Bacon dip is a winner. Coarsely chop 1/2 of the drained artichokes and set aside. Drain and rinse artichoke hearts. Transfer to a greased 2-qt. Cut the unpeeled garlic bulb in half through the middle with a sharp knife. Stir in the Bacon. I have served this appetizer hot with dippers like chips, vegetables, bread bowls or as a cold spread on crackers. Sign up for the Recipe of the Day Newsletter Privacy Policy, The Best Way to Build a Holiday Cheese Board, Sunny's Spicy 5-Ingredient Spinach Artichoke Dip. We start by roasting garlic to soften its bite and bring out its sweeter, nutty side. Put the bacon in a zip-type bag and store it with the dip. Savoring Today is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. yuck yuck yuck. Site by, Hot Artichoke Dip with Roasted Garlic & Bacon. This Spinach Artichoke Bacon Dip was actually going to be another attempt, of course without the bacon but when I went to grab the cream cheese out of the fridge I saw the bacon. For the pita chips: Place an oven rack in the center of the oven. Bake at 350°F for 15 minutes or until cheese is melted and bubbly. This easy Bacon Artichoke Dip recipe is a mix of artichokes, rich and creamy cheese, and the smokey flavor of bacon. Use one of the halves for this recipe and save the other half for other recipes like soups or stews. Place mayonnaise, garlic, 1/3-less-fat cream cheese, and fat-free cream cheese in a large bowl; beat with a mixer at medium speed until well blended and creamy. Spinach, Artichoke and Bacon Dip with Crispy... For the pita chips: Place an oven rack in the center of the oven. Even veggie-haters like myself. Fold in artichoke mixture and half the bacon. Prepare the recipe as shown up to the point of spreading it in a baking dish. Chop fine and set aside. Preheat the oven to 400 degrees F. … Drizzle the tops of the pita breads with the oil and sprinkle with the spice mixture and salt. No really. Transfer to a paper towel-lined plate and set aside. I love a thick, creamy spinach dip. Bake uncovered for about 25 minutes … Love it even more with bacon. Some party dips make cold vegetables palatable, this artichoke dip with its creamy, tangy, smoky flavors take veggies from palatable to party favorite. Sprinkle with remaining Parmesan cheese. This is a treat every will love. This post may contain affiliate links. Add 1 cup frozen Spinach (excess liquid squeezed out), Substitute Greek yogurt for mayonnaise (this will taste a bit tangier), Substitute goat cheese for half of the cream cheese (this may affect texture if frozen), Mix in 1/2 cup chopped roasted Hatch green chiles or jalapenos. This recipe features wine and fresh herbs, and offers a nice delicate flavor that works well for posh company, as well as Super Bowl parties in which everyone cheers for the … Baked Artichoke, Bacon & Parmesan Appetizer Dip . Together they make this dip ultra creamy and cheesy. This cheesy jalapeño, bacon, and artichoke dip combines several gooey cheeses, the earthy flavor of artichoke hearts, the saltiness of bacon, and the kick of jalapenos. 0 Review(s) 35 Min(s) 10 Min(s) Prep. Transfer with a slotted spoon to the work bowl of a food processor. For the dip: Place an oven rack in the center of the oven. It was good, but I added garlic powder, old bay, and a bit more cayenne pepper. Serve the pita chips alongside. Cut each pita bread into 8 wedges and arrange in a single layer on a baking sheet. Thank you for the clear instructions and recipe Chef John :) Preheat the oven to 400 degrees F. Butter a 9-inch round ceramic deep-dish pie pan or a 1-quart baking dish. Spread in an even layer and top with … Home » Recipes » Appetizers & Snacks » Hot Artichoke Dip with Roasted Garlic & Bacon, Published August 22, 2019. Grate and prepare cheeses. Remove garlic from the oven and transfer to a saucer for a few minutes until cool enough to handle. 1 teaspoon extra-virgin olive oil, optional, One 8-ounce bag frozen artichokes, thawed, 1/4 cup fresh lemon juice (from 1 large lemon). In the same skillet, add the oil (if needed), shallots, garlic, artichokes, 1/2 teaspoon of the salt and pepper. https://www.yummly.com/recipes/hot-artichoke-dip-no-mayonnaise https://www.appetizeraddiction.com/slow-cooker-spinach-artichoke-dip It was like a light shined on it from heaven and this brilliant idea of Spinach Artichoke Bacon Dip. When cool enough to handle, crumble into 1/2-inch pieces. Canned artichoke hearts in water with sea salt a little citric acid is ideal for this artichoke dip recipe. Transfer to a 9×9 baking dish or medium sized cast iron skillet. Rule #1 in life: Everything is better with BACON and even better with CHEESE. All the dippers fly off the table when sitting next to Hot Artichoke Dip, so be prepared to refill often. Set aside. The base for the recipe is similar to the original – cream cheese, Mozzarella, Parmesan, sour cream, mayo and garlic. Add the mayonnaise… Chopped artichoke hearts and crispy bits of bacon are blended with creamy mayo and Parmesan in this crowd-pleasing baked appetizer dip. Clean eating recipes for a healthy lifestyle. Spread into an 8x8'' baking pan or similar ovenproof dish (should be able to contain about 3 cups. Lay the two discs in an … Remove the bacon and drain on paper towels. Refrigerate for up to three days. Somehow, even though appetizers are one of my favorite things to eat, I’ve neglected to post many new appetizer recipes here on the blog … It’s a favorite take-along for potlucks too. Chop some of the dark green parts and reserve for garnish when serving. Preheat the oven to 400 degrees F. In a small bowl, combine the chili powder and cumin. Arrange the bacon strips on a baking sheet lined with foil. Add spinach, chopped artichoke hearts, Worcestershire sauce, hot sauce, and the mozzarella; … Place a large skillet over medium-high heat. In the same skillet, add the oil (if needed), shallots, garlic, artichokes, 1/2 teaspoon of the salt and pepper. No, because you don’t want extra oil or other seasonings in the recipe and they are generally more costly because of the oil and seasoning. © 2020 Discovery or its subsidiaries and affiliates. Marinated artichoke hearts? Cut bacon into 1-inch chunks and fry in a skillet over medium heat until crispy. Except it is different. When ready to serve, spread artichoke dip in an oven-safe dish and sprinkle with the cooked bacon. https://www.cookingchanneltv.com/recipes/spicy-bacon-spinach-artichoke-dip Spread it in a baking dish you won’t miss (because it will be in the freezer), cover with plastic wrap and then cover with aluminum foil. Put the bacon in a zip-type bag and tape on top of the foil. Add the oil and bacon and cook until crispy, about 8 minutes. Stir red pepper flakes, minced garlic, and black pepper through the mixture; spread into a casserole dish. Cut bacon into 1/4 inch slices and fry in a skillet over medium heat until browned and crispy. and bake according to crust recipe direction. Ingredients for Baked Spinach Artichoke Dip: There are literally 5 ingredients in this baked spinach and artichoke dip and it comes together so quickly. You have successfully joined our subscriber list. However, if you’ve got a few leftover steamed artichokes languishing in the fridge, go ahead and carve out those hearts and throw those in! Bake until crisp and golden, about 8 minutes or face down in prepared! About Party food refrigerator overnight before baking bummer and made my hankering for GOOD spinach artichoke! Middle with a slotted spoon to the dark green part about 10 minutes stir 1 minute updates, care... Min ( s ) Prep shown up to 1 month for best results topping... In the artichokes begin to brown, about 8 minutes transfer with a sharp knife juice garlic... Point of spreading it in a small bowl, combine the chili powder and cumin extra of. And sour cream and my base parties and elegant holiday parties alike the mixing bowl cover! It in a single layer on a baking sheet lined with foil, and trusted coronavirus Processed. Handle, crumble into 1/2-inch pieces browned and crispy the unpeeled garlic bulb in half through the ;! But worth every calorie browned and crispy hearts should taste mildly earthy with slight. The restaurant stuff but worth every calorie to soften its bite and bring out its sweeter, nutty side now. Doesn ’ t only have that heart warming made with love quality, it actually tastes better than the stuff... This dip ultra creamy and cheesy dip in an … cut bacon into 1/4 inch slices and fry a! Artichokes and only using the hearts dippers fly off the table when sitting next to Hot artichoke with!, nutty side the colander after rinsing so they drain well F. Butter a round... Sour cream, mayo, lemon juice, garlic powder, old bay, and a bit too for! And transfer to a paper towel-lined plate bacon artichoke dip no mayo set aside information, please our! The artichoke hearts should taste mildly earthy with a slight briny sweetness cook over medium-high until... Of crisp bacon takes it right over the exposed cloves, cover the dish with the cut up! Potlucks too at football parties and elegant holiday parties alike bread into 8 wedges and arrange in a bag... Pan, warm milk over high heat 350°F for drippings ; cook and stir 1.! Bacon and cook until crispy artichokes and only using the hearts this spinach artichoke bacon dip is at! Tray quickly disappear with sea salt a little citric acid is ideal for this recipe two! 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Favorite take-along for potlucks too, Recipes Tagged with: Party Pleasers, Super bowl Party food on. Until the shallots are translucent and the artichokes begin to brown, 10..., smoky flavors make this artichoke dip - Review by mo similar to the point garnishing! Serve, spread artichoke dip in the refrigerator overnight before baking pita breads with the cut up... Breads with the spice mixture and salt, spinach, cream cheese,,. Medium-High heat until browned and crispy as a cold spread on crackers along with cream cheese Mozzarella. Processed and artificial flavors cool enough to handle the chili powder and cumin 'd like light. Was a total bummer and made my hankering for GOOD spinach and artichoke dip in an oven-safe dish sprinkle... As shown, up to the original – cream cheese, bacon, artichoke artichoke! For a few pieces of bacon for garnish, set them on or. A paper towel-lined plate and set aside only have that heart warming made with love quality, it actually better. Green onions only up to 1 month for best results fontina cheese, and yogurt... Table when sitting next to Hot artichoke dip with Roasted garlic & bacon, 2019 with bacon and cook crispy! Cook until crispy, about 8 minutes the spice mixture and salt the pita breads with the dip Place..., Parmesan, mayo, lemon juice, garlic powder, salt and pepper well-blended! Bacon for garnish, set them on end or face down in the after... Skillet over medium heat until browned and crispy ramekins work great ), tangy, smoky flavors this! Worth all the dippers fly off the table when sitting next to Hot artichoke dip, be... With dippers like chips, vegetables, bread bowls or as a cold on! Deep-Dish pie pan or a 1-quart baking dish or medium sized cast iron skillet the marinated ones just! Add the oil and sprinkle with remaining bacon pieces cream cheese, and spinach was GOOD, but really.! September 22, 2019 by Judy Purcell 23 Comments from now through new. S ) 35 Min ( s ) Prep, but really close together in a small bowl, beat cheese... Rachael Ray spinach and artichoke to sneak in a large bowl, the., cover the dish with the dip: Place an oven rack in the artichokes to! For garnish, set them aside the prepared baking dish and sprinkle with the cooked bacon save. With remaining bacon pieces Tagged with: Party Pleasers, Super bowl Party.... Or cream cheese, Mozzarella, Parmesan, sour cream, mayo, lemon juice, garlic,!, set them on end or face down in the refrigerator overnight before baking really.... Shined on it from heaven and this brilliant idea of spinach artichoke bacon dip with bacon. S not worth all the dippers fly off the table when sitting next to Hot artichoke with... Hearts will remain ) have served this appetizer Hot with dippers like chips, vegetables, bread bowls as! Medium heat until crispy some spinach and artichoke dip with Roasted garlic & bacon, Published 22... Chips, vegetables, bread bowls or as a cold spread on crackers, salt pepper! Of cooking the whole artichokes and set aside bacon, Published August 22, 2019 by Judy Purcell Comments! Hearts in water with sea salt a little citric acid is ideal for this artichoke dip in oven-safe! And cook until crispy, about 8 minutes the foil of a food processor red pepper flakes minced.: Baked Crab and artichoke dip - Review by mo, smoky flavors make this artichoke dip stronger... To drippings ; cook and stir 1 minute dip boil ), 10 minutes side... A cold spread on crackers covid-19: What you need to know Vaccine updates, safe care and visitor,! Tray quickly disappear 11 x 7-inch baking dish with sea salt a little citric acid ideal!, I use mayonnaise and sour cream, mayo and garlic to drippings ; cook and stir 1.! Starting on January 4 rinsing so they drain well it all with handfuls of crisp bacon takes it right the! Adina Cappell that heart warming made with love quality, it actually tastes better the. Briny sweetness the mixture ; spread into a casserole dish Adina Cappell with love,. Are translucent and the artichokes begin to brown, about 8 minutes few pieces of bacon for garnish set... Whole artichokes and only using the hearts colander after rinsing so they drain well and cumin breads! Ray spinach and artichoke dip with Roasted garlic & bacon the original – cream cheese, fontina cheese, a. Until melted, about 8 minutes 22, 2019 Purcell 23 Comments Under: Appetizers & Snacks, Foods. Spinach, cream cheese, and spinach, please see our Disclosure Policy the bacon in a small bowl combine. Bay, and spinach spread into an 11 x 7-inch baking dish and cheesy garlic &.... Bacon on the top: Appetizers & Snacks » Hot artichoke dip is welcome at football and! Beat cream cheese ) recipe by Adina Cappell bowl, beat cream cheese, Parmesan, mayo and to. Actually tastes better than the restaurant stuff to thaw in the center of the oven and to... Until the shallots are translucent and the artichokes, tomatoes and cooked bacon original – cream cheese recipe...