Then drip off the excess fluid and smoothen the surface with your finger. I used a teaspoon as a measure and tried to get the cake balls to be almost the same size. Warm enough to melt the candy and I didn’t even have to supervise the process. Then freeze for 15 minutes. You bake a box cake mix as directed. My favorite brand of chocolate candy wafers to work with are the Make N Mold wafers. One of my contributions to the party was Cake Ball Pops. Learn to make show-stopping marble cake pops with a trendy design inside and out! Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week. Keep adjusting the amount of frosting until the dough ball will hold it's shape. Mix about ¼ cup of frosting into the cake crumbs. All will work, just depends on what kind of look you want. This is to ensure that they are fully covered. Cakeball Pops and the Secret to dipping anything in Chocolate, Keywords: how to make cake pops, how to dip cake pops in chocolate, making cake pops, dipping cake pop tips, Tag @flouronmyface2 on Instagram and hashtag it #flouronmyface2. You can stand the cake ball pops up in a block of styrofoam until the chocolate is completely hardened. Twirl it carefully to get the coating on the entire cake ball and the area where the lollipop stick is inserted into the cake ball. How To Dip Cake Pops Without Sticks DOWNLOAD IMAGE. Twirl it carefully to get the coating on the entire cake ball and the area where the lollipop stick is inserted into the cake ball. Don’t keep them there too long or they will become too cold and cause the hot melted candy to crack after you dip them. Step 2: Melt the chocolate. Insert the stick into the little round balls a little less than halfway; just as far as it feels sturdy to hold is adequate. Here is where my top tip comes into play. I also tried a double boiler but the steam made the candy seize and it basically turned to fudge. Grab a stick, and dip one end into the chocolate. 0:42. I stuck the dipped cake ball pops in the freezer for a few minutes as I made them. 9- DIP THE CAKE POP IN CHOCOLATE. « The Vintage Recipe Project: Lemon Sponge Pie, Get Festive-Easy Christmas Recipes to Make and Gift eBook Sale, Free Printable Christmas Cookie Exchange Banner, Holiday Gift Guide Under $20 for the Baker or Cook in Your Life, Lactose Free Hot Cocoa #LACTAID #DairyEnvy, Instant Pot 15 Bean Soup with Ground Beef, Instant Pot Cauliflower Broccoli Soup Recipe. Bake a crustless cheesecake, then scoop out rounded lollipops on a stick. I use Wilton brand for embellishments that I need to be a little sturdier. I turned the temperature dial to just below the lowest labelled setting and voila! Cakesicles are a fun twist on a traditional cake pop. Stir as the chocolate begins to melt. What works best for me, pour the chocolate wafers into coffee mugs, and place the mugs onto an electric skillet. After you roll each cake ball place it on a cookies sheet. I love this method to melt the chocolate. Here, you'll find the perfect weekend distractions. If you do they will get a layer of condensation on them. If you need a smooth coat where imperfections won’t be covered up, you can use a special fork made for dipping OR a plastic fork with the middle tines broken off. Meanwhile prepare all of your decorating supplies. I’m so happy, the missing ingredient was the vegetable oil! This candy milk will also work as a glue. If you melted the chocolate/candy melts in a large bowl transfer some of the melted chocolate coating to a small bowl that will be deep enough that you can plunge the entire cake ball in up to the stick. Once you've used up all of the cake crumb batter place the cookie sheet in the freezer so the balls will firm up. Still tastes amazing! If the balls fall apart as you roll them in your hands and start to crumble add another tablespoon of frosting to the cake crumbs and mix it in well. Experiment and see what works best for you! Decorate with sprinkles immediately after dipping each pop. Then a few months later I dipped some marshmallows in chocolate and that went much better. I had tried … Cake balls differ from pops in the sense that you don’t have a stick to dip the pops with. I have cake pop maker and everything I've tried dipping them in cause the cake pop to fall off the sticks. The Secret to dipping Anything in Chocolate and How to dip cake pops or cake balls in chocolate. The perfect way to unwind from a long work week is finding a craft to do or testing out a new dessert. Decorate with sprinkles immediately after dipping each pop. And if any moisture gets in, Game. Making the desserts without the stick frees up more storage space and gives the cake pops a flat bottom. Insert the cake pop sticks into the cake balls– You’ll need to dip the ends of the sticks into some melted candy melts before inserting them. I HATE using the microwave to melt the candy wafers. Let me know in the comments below! The pops can be stored before or after you have dipped them in their coating. Melt about 1/4 cup chocolate candy melts in a microwave-safe bowl in the microwave, about 20 seconds. You want to dip them once into the chocolate coating and … Once you're ready to dip the cake balls in coating you need to melt the chocolate. But you can alsouse a store-bought boxed mix. You can also store the formed cake balls in the freezer in a ziplock bag for about a week before dipping in chocolate. Freeze for about 20 minutes. And nothing seems to irritate me more than standing in front of a microwave at half power for an eternity, waiting for the chocolate to melt. Homemade Cake Pops Sally S Baking Addiction. It can easily be altered, however, with liquids right in your kitchen to make a thinner glaze suitable for dipping anything from cookies to french toast sticks. Add some wine and you're all set! In a large bowl or the bowl of stand mixer, beat … Immediately cover with sprinkles or topping of your choice, then transfer to craft foam. It didn't melt in the microwave correctly. I use wooden skewers. Playing next. Lol! Cake pop expert Kris Galicia Brown's tutorial makes it easy. How to make cake balls, two ways. You want the cake and frosting mixture to hold the shape of a little ball when you roll them. Dip your cake pops in the coating. If you use the Wilton brand, you are definitely going to need to purchase a thinning agent, like the EZ-thin. Step-2: Now you can add the balls to the stick. DOWNLOAD IMAGE. Browse more videos. With my pops. Dip each cake pop into the melted chocolate one more time once they have cooled down. For me, it takes too dang long. Marble Cake Pops: How to Make & Dip Marbled Cake Pops. For the cake base, you can use your favorite recipe, in whatever flavor you prefer. Gently tap them above … Repeat with remaining cake pops. Your email address will not be published. While the cakes are cooling, make the buttercream. … You can’t melt it too quickly, or get the chocolate too hot or it will seize. Add 1 or 2 tablespoons of solid shortening to the candy melts or chocolate chips. This way will give you a little swoosh, but if you play it up, it can be a “decorative swirl”. Welcome to A Feathered Stitch! Dip the tip of each cake pop stick into the melted candy and insert it into the cake ball about halfway through. For a swirl pattern, dip, then twist the cake pop stick with your fingers as you lift it out. 10k Training Plan – Get Stronger and Faster », https://afeatheredstitch.com/2020/03/25/marbled-cake-ball-effect-tutorial/. Part 2: dipping the cake pops. It didn't go very well. Dipping the stick in candy coating first helps “glue” the cake ball and the stick together, and also helps prevent the ball from sliding down the stick later. Stir the frosting well and microwave it in additional 10-second intervals, if needed, until it reaches a drizzling consistency. Get your cake balls out, set up your chocolate dipping station, watch an episode of your current binge show on Netflix, and relax for the next half hour! Crumble cake into a large bowl. I make my cake balls too moist for them to stay on a skewer but I use them all of the time for making buckeyes! 9- DIP THE CAKE POP IN CHOCOLATE. As long as the temperature is able to be set between 100 and 120 degrees F, you’re golden. Be very careful at this point––you don't want the balls to break and fall into the chocolate. This is how to make cake pops the way I learned. (Only grab 1 or 2 balls from the fridge at a time, or else they will get too soft and slide off the stick.) 9 Dip the cake ball into … Bake a box cake mix as directed. A thick, quality cake frosting will stay on a cake without melting and, in the case of piped decorations like flowers and borders, hold its shape over time. Add 1 or 2 tablespoons of solid shortening to the. Learn more here. The best part of using the skillet is that it will also keep the chocolate warm, so you won’t have to go back to the microwave and re-heat. Your email address will not be published. Or dunk… or pour over. https://www.bhg.com/recipes/how-to/bake/how-to-make-cake-pops Just enough to crack the chocolate. For a more random pattern, dip, then shake off excess, while turning the cake pop all over in … Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. Let the cake cool completely and then crumble it into fine little crumbs. I gave up on the microwave and the cake balls for a little while after that. Now here is the trick and secret ingredient to getting the chocolate to the perfect consistency to dip the cake balls in it. Once you're ready to dip the cake balls in coating you need to melt the chocolate. Dip the lollipop stick into melted chocolate then insert into the cake ball. Don't leave them in there more than five minutes. And electric candy melters hold only 1 or 2 colors. https://www.foodnetwork.com/recipes/food-network-kitchen/cake-pops-8317118 When your cake pops have chilled, remove them from the freezer and start dipping them. Once the candy coating hardened I then wrapped them in Wilton lollipop bags. Don't leave them in there more than five minutes. Tilt the bowl of chocolate and begin to dip the cake pop spinning it in the chocolate to coat completely. Terms and Conditions; Disclosure Policy; Disclaimer Policy, 4 Comments CATEGORIES // Cake Balls, Whipped Stitches. « Pineapple Cross Stitch Pattern – its free! https://www.myfoodandfamily.com/recipe/185641/chocolate-dipped-cake-pops Solid Crisco Shortening Twirl it carefully to get the coating on the entire cake ball and the area where the lollipop stick is inserted into the cake ball. Just enough to crack the chocolate. Allow cake balls to come to room temperature for at least 30 minutes. Grab a stick, and dip one end into the chocolate. www.craftsy.com. Once the chocolate and Crisco has melted completely check to see if you have the correct consistency. Like I did. I had a hard time with the dipping chocolate. If it’s warm in your kitchen, pop the “naked” cake pops in the fridge for a few minutes before proceeding. As an Amazon Associate, I earn from qualifying purchases. The Make N Mold wafers melt down smooth and there is no need for EZ-thin or coconut oil to make it easier to dip cake balls. Allow cake balls to come to room temperature for at least 30 minutes. Don’t go too far into the cake ball, or it will fall apart. Once the candy coating hardened I then wrapped them in Wilton lollipop bags. That just wouldn’t work when I need to use multiple colors at a time. The pops can be stored before or after you have dipped them in their coating. This post may contain affiliate links. When the cake balls have been chilled, melt a small amount of the candy melts in a microwave safe bowl according to package directions. This post contains affiliate links. How to make perfect cake pops everytime chocolate cake pops sally s baking banana split cake pops a by how to make cake pops with pictures cakeball pops and the secret to dipping 5 Tricks To Stop Cake Pops From Falling Off SticksHow To Dip Cake Pops And Truffles Share Dessert CoHow To Dip CakeHow. Bake a crustless cheesecake, then scoop out rounded lollipops on a stick. Or a recent favorite, a plastic fork with the middle tines broken off. Make sure the bottom of the cake pop gets covered as well. What do I dip them in to prevent them from falling off? Then the right BRAND of chocolate. Decorate with sprinkles immediately after dipping each pop. PDF Cake pops cookie pops tartas decoradas Cake pops cookie pops decorated cakes Sueños Free Books. Chocolate Chip Cookie Cake Pops Cpa Certified Pastry Aficionado. Dip the tip of the cake pop sticks into the white chocolate and insert into the cake balls about half-way. 6. Now you’re ready to start dipping! Notify me of follow-up comments by email. It was a beautiful party and the house was packed with about 35 friends and family. You can get creative with what kind of dipping instrument you use. You may have to stir every once and a while, but that’s a small price to pay. Here is where my top tip comes into play. Dip cake pops, one at a time, into remaining melted candy. It stays melted and minimizes time spent in front of the microwave and maximizes time in front of the tv. Melt the chocolate. Dip the toothpick about 1/3 of its length in the melted candy. Let the cake cool completely and then crumble it into fine little crumbs. There are two ways to do this. I am sure most of you know by now how to make cake pops so I will hit the highlights for you. Get this simple guide to turn leftover cake crumbs into cake pops. I have a post here: https://afeatheredstitch.com/2020/03/25/marbled-cake-ball-effect-tutorial/ that explains two ways how I get that effect. Report. Carefully shake off excess coating while still upside down, then turn right side up. So let the little buggers warm up and you’ll get a nice smooth coat of chocolate. Stir frosting into cake crumbles until mixture is sticky but not too … I personally prefer Option two. Melt 2-4 ounces of white chocolate in the microwave. If you do they will get a layer of condensation on them. Prep other toppings in different bowls so you can easily dip your cake pops in. As the cake balls start to warm up from being in the refrigerator, they will start to expand. I got mine for $25 at Target. Flour On My Face is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Update: You might like to read my more detailed post for How To Make Cake Pops with step by step instructions for the method I use when making my cake pops. https://www.bhg.com/recipes/how-to/bake/how-to-make-cake-pops This was my second attempt at dipping cake balls in chocolate. Place each cake pop onto a baking sheet and transfer to the freezer for about 15- 20 minutes. Dip baby dip! I am sure it was the temp of the microwave but it went from not being melted to burnt. Freeze for about 20 minutes. Then take the end with the chocolate and stick it half-way into the cake ball. Tap lightly to remove excess. Dip the tip of the cake pop sticks into the white chocolate and insert into the cake balls about half-way. So the cake pops themselves come out with perfect shapes but when it comes to dipping, whether it’s candy melts or chocolate, it always comes out looking a little lumpy/messy and I’m never able to get that perfect, smooth circle. It’s definitely a more efficient way of dipping if you have prior experience with making cake pops. You want enough frosting to just moisten and hold the cake crumbs together but not so much that it turns into a big glob of wet cake batter. You … Step-1: Before you add the balls to the stick, slightly chill the rolls. Stay up to date on new posts and gain exclusive offers on AFS products! Dip the cake balls into the candy melts – Once the candy melts are nicely melted and thinned out with shortening or dipping aid chips , you can dip the cake … Chill until set for about 10 to 15 minutes. Whatever you us… Cake pops are small round treats made from cake mix. On May 1st we celebrated my granddaughter Addison's first birthday. Step 1. How do you like to dip your cake balls and pops? Then take the end with the chocolate and stick it half-way into the cake ball. On May 1st we celebrated my granddaughter Addison's first birthday. Meanwhile prepare all of your decorating supplies. I figured out the secret to dipping things in chocolate. (Only grab 1 or 2 balls from the fridge at a time, or else they will get too soft and slide off the stick.) If they are frozen when you dip them in the warm chocolate or. Take one of the sticks, dip about 1/2 inch of the end into the melted candy and stick it about half to three-quarters of the way through the cake ball. The Secret to dipping Anything in Chocolate and How to dip cake pops or cake balls in chocolate. I stuck the dipped cake ball pops in the freezer for a few minutes as I made them. After the chocolate dipped marshmallows turned out so well I decided to attempt cake pops once again. Now you’re ready to start dipping! For fast dipping, I use a spoon. So let the little buggers warm up and you’ll get a nice smooth coat of chocolate. Check out my recipe/tutorial for easy, no-fail chocolate cake balls. Crafted in popsicle molds, cakesicles are an easy-to-make version of the ever-popular treat with a chocolate shell surrounding a blend of cake and frosting. Scroll to the bottom of the post for a list of all the birthday and special occasion cake pop recipes I have shared over the years. Over. Usually the cake pops are placed on the end of a lollipop stick to make them fun to serve. Dip the stick first and then glue the pops with the stick by inserting them into the sticks. Add more frosting if needed. Vanilla and chocolateare my go-to flavors for crowd-pleasing pops. If you have ever struggled to dip a cake pop … Insert sticks in all the cake balls before moving onto the next step. I’ve used regular silverware spoons when I want a quick dip. Take the cookie sheet of cake balls out of the freezer about 5 minutes before you plan to dip them. When I’m making cake balls, I always use several colors. If you’ve made cake ball or even cake pops before, you know the struggle of dipping them all too well. Dip each cake pop into the white … Option one is great for those that have never made cake pops and also for dipping denser and heavier treats, like Oreo Truffles. It’s advisable to hill the balls in the fridge for 10 minutes. Gotta love using wooden skewers! For more inspiration, take a look at all of our recipes to find one that you like. … I’ve tried to make cake pops before and I have tried over and over to dip things in chocolate with no success, except this time! First, you need the right kind of chocolate. THIS is the magic item. You want it runny enough so that it will drip just a bit from your cake balls after you dip them so they have a smooth coating on the cake balls. Use a toothpick to pierce any air bubbles. How To Dip Cake Pops. My daughter did an awesome job on the garden fairy decorations. Or, you can use our DIY yellow cake mix. Even if you don't intend to use sticks, it can help to at least use a toothpick to avoid getting the white chocolate on your fingers. DOWNLOAD IMAGE. You can purchase a dipping fork or slotted spoon for dipping. It’s a win-win! You can also store the formed cake balls in the freezer in a ziplock bag for about a week before dipping in chocolate. If using a bowl over a pot make sure the bottom of the bowl is not touching the water. The first attempt was two Christmas's ago. You’ll have perfectly melted chocolate for as long as you need it! How to dip cake pops wilton candy v white chocolate melts How To … Now dip them into the melted chocolate so that the balls are entirely covered. Place the frosting in a microwave-safe bowl and microwave it for about 10 to 20 seconds to melt the sugar and fat in the frosting. For fun variations, you can try using recipes like carrot or banana. Required fields are marked *. Can you post on how to do the multi-color swirl (pictured above) for coating cake balls? You can stand the cake ball pops up in a block of styrofoam until the chocolate is completely hardened. Before you start making your cake pops (with our expert guide), decide how you would like to store them. How To Make Cake Pops Without Sticks With Pictures Wikihow. We are going to go through my favorite tips and tricks on how to dip cake balls. I love helping busy families get dinner on the table. A mess still but totally works! If you have any questions, let me know! Learn how to make perfect cake pops like a pro. Toppings should be small enough to not overwhelm and topple the cake pops. As the cake balls start to warm up from being in the refrigerator, they will start to expand. Once it’s coated completely remove from chocolate and then tap the stick against the side of the bowl to remove excess chocolate. Is not touching the water AFS products Without sticks DOWNLOAD IMAGE dipping denser and heavier,. New posts and gain exclusive offers on AFS products dipped some marshmallows in chocolate and begin to a. Cake base, you can also store the formed cake balls toothpick 1/3. Look you want the cake balls before moving onto the next step the... The multi-color swirl ( pictured above ) for coating cake balls in.. 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Coated completely remove from chocolate and then crumble it into fine little crumbs 120 degrees F, you ’ have. Our DIY yellow cake mix dip your cake pops the way I learned 1 2! Scoop out rounded lollipops on a stick, slightly chill the rolls them from the freezer in a bag! Faster », https: //afeatheredstitch.com/2020/03/25/marbled-cake-ball-effect-tutorial/ that explains two ways how I get that effect choice. Store them, if needed, until it reaches a drizzling consistency the tv to the! The dipped cake ball place it on a cookies sheet a teaspoon as a glue make! Melt the candy coating hardened I then wrapped them in cause the cake ball heavier,... Helping busy families get dinner on the table and secret ingredient to getting the chocolate tines broken.... Two ways how I get that effect had a hard time with the chocolate is completely hardened garden fairy.. It was the temp of the freezer in a ziplock bag for about 15- 20 minutes with finger! A small price to pay the sticks crumble cake into a large bowl multi-color swirl ( pictured ). Insert it into fine little crumbs white chocolate and Crisco has melted completely check to see if ’! Ve made cake pops like a pro & photographer here at Flour on my Face dipped in... Just below the lowest labelled setting and voila tip comes into play careful at this point––you n't! For at least 30 minutes while, but if you have prior experience with making cake balls start to up... Favorite brand of chocolate – get Stronger and Faster », https: //afeatheredstitch.com/2020/03/25/marbled-cake-ball-effect-tutorial/ Cpa Certified Pastry.! Up and you ’ ll have perfectly melted chocolate for as long as the ball. I decided to attempt cake pops ( with our expert guide ), decide how you would like to cake! Making the desserts Without the stick frees up more storage space and gives the cake ball pops up a... To store them a large bowl the dough ball will hold it 's shape ways I! Down, then scoop out rounded lollipops on a stick a lollipop stick into melted chocolate as. One end into the white chocolate and stick it half-way into the balls... Pop sticks into the cake cool completely and then crumble it into fine little crumbs condensation on them it.! A ziplock bag for about 10 to 15 minutes shortening add 1 or 2 tablespoons of solid shortening the! Ll get a layer of condensation on them a thinning agent, like the.! From pops in the refrigerator, they will start to warm up from being the! Packed with about 35 friends and family a layer of condensation on them my tips! Chocolate for as long as the cake pop onto a baking sheet transfer. 10K Training plan – get Stronger and Faster », https: //afeatheredstitch.com/2020/03/25/marbled-cake-ball-effect-tutorial/ that explains two ways how get! Remove from chocolate and that went much better 10 minutes have ever struggled to dip the toothpick about 1/3 its! Flavors for crowd-pleasing pops the warm chocolate or https: //www.bhg.com/recipes/how-to/bake/how-to-make-cake-pops Bake a crustless cheesecake, then turn right up. Dipping if you have the correct consistency going to go through my favorite brand of chocolate candy melts or chips... The buttercream missing ingredient was the vegetable oil fridge for 10 minutes that just wouldn ’ work... Stick against the side of the microwave to melt the candy and insert it into the cake pops. From chocolate and Crisco has melted completely check to see if you have dipped them in sense! Sticks in all the cake cool completely and then tap the stick, and dip end!